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Catering

GOURMET PLATED DINNERS

Gourmet Plated Dinners Menu Gourmet Plated Dinners Menu

Gourmet Plated Meals

 Choice of Appetizer

Chilled Fruit Cup - $2.25      Soup of the Day - $2.25      Shrimp Cocktail (5) - $8.50
(In a Champagne Glass)

Choice of Salad

Crisp Tossed or Caesar Salad with Dressing or Sliced Tomato on a Crisp Bed of Lettuce,

Entrees

Roasted Duckling with Chipotle Orange Glaze
Fresh Asparagus and Wild Rice Pilaf

Roasted Cornish Game Hen with Apple Sage Stuffing
Peas & Pearl Onions and Mashed Sweet Potatoes

Imperial Style Chicken Baltimore
Vegetable Medley and Rice Pilaf

Roasted Beef Tenderloin with Shitake Mushrooms & Sherry Sauce
Sautéed Squash & Carrots and Au Gratin Potatoes

½ Rack of Lamb crusted in Dijon and Garlic Bread Crumbs with Rosemary Dijon Glaze
Peas & Mushrooms and Oven Roasted Root Vegetables

Fresh Salmon with Cilantro Lime Butter
Dijon Baby Carrots and Wild Rice Pilaf

$17.95 per person
 (See Gourmet Dessert Menu for Dessert Selections)

 

All plated dinners include Roll, Fresh Farm Butter, Coffee, and Tea
Pepsi Products available upon request for an additional charge

SALEM CATERING AND CONCESSIONS
P.O. Box 866 • Salem, VA 24153
PHone: (540)375-0956


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